October 12, 2011

SavourYork Region Restaurant Week's
Official Kick-Off and Open House
Tomorrow Evening:
Thursday, October 13th from 5pm to 8pm
at Novotel Vaughan
Antipasto Bar, Oysters on the Half Shell, Chilled Shrimp Tower, Penne with Braised Ontario Lamb Ragout, Emma's Manchego Crumble, Rapine & Fresh Basil, Orecchiette with Casa Italia Cacciatore, Seared Nova Scotia Diver Scallops, and more food, plus Coffee, Dessert
and Live Entertainment and it's all FREE!

Global Toronto's Susan Hay will be live from the event, along with
Z103.5 Radio Personality Tony Monaco

Once again, the event is FREE TO ATTEND, however, in lieu of any admission fee, we are asking guests to bring a non perishable food item or cash donation for the Vaughan Food Bank

Kindly RSVP your attendance c/o info@savouryorkregion.com and feel free to forward this email to your colleagues, family and friends, all are welcome.

Looking forward to another delicious SavourYork Region Restaurant Week with you - get out there and support the local restaurants in York Region from October 13th to November 6th.  View all the menus and participating restaurants, plus hotel packages and more savings with The Interchange all at www.savouryorkregion.com.

Hope to see you tomorrow,
Your SavourYork Region Restaurant Week Team

SavourYork Region Restaurant Week is proudly sponsored by:
Emma Cheese and Deli, DeCecco Pasta
ionia coffee and Galvanina waterVecchia Romagna and Amaro Montenegro

The Interchange, the official entertainment destination just 4 fun at Hwy. 400 and 7

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